| |
After 4 PM on Weekends & Holidays
With grilled Chicken Breast Add $ 2.95, Salmon Filet Add $ 2.95 |
| 1. |
|
Firenze
Penne with grilled eggplant, peppers, zucchini, red onions, olive oil, roasted garlic and parmesan |
|
$ 8.95 |
| 2. |
|
Roma
Penne with tomatoes, roasted garlic, basil, olive oil and feta |
|
$ 8.95 |
| 3. |
|
Capri
Linguini with rock shrimp and marinara |
|
$ 9.25 |
| 4. |
|
Bari
Fetuccine with fresh salmon, spinach and parmesan cream sauce
|
|
$ 9.25 |
| 5. |
|
Palermo
Fetuccine Alfredo with parmesan |
|
$ 8.50 |
| 6. |
|
Abruzzo
Fetuccine with pesto sauce and roasted almonds |
|
$ 8.50 |
